Spring Al Fresco Box
Individual Boxes
March 1st through end of June
Entrée Options
Brick Chicken, Lemon Verbena, Vidalia Onion Marmalade (GF/DF)
OR
Grilled Tri Tip, Pea Shoot Pesto, Pickled Red Onion (GF)
OR
Grilled Shrimp, Lemon Espelette, Cilantro Jicama Slaw (GF/DF)
OR
Quinoa with Green Garlic Pesto, Spring Veggies (English Peas, Carrot, Fava Bean, Radish) (VG/GF)
Each box includes
Spring Greens, Persian Cucumber, Red Grapes, Shaved Almonds, Champagne Vinaigrette (VG/GF)
Pink Peppercorn Dusted Red Potatoes, Seasonal Roasted Veggies (VG/GF)
Spiced Cashews
Chocolate Tahini Cookie (VG/GF)
$30 per person
Things to know
20 guest minimum
Menu is served room temperature
One entree selection for entire order + vegetarian/vegan choice
Pick up from Park Avenue Catering in Cotati
Delivery available for additional cost based on location
Pick up and delivery available between 9am-5pm