Amy & Rob
Amy and Rob’s Menu
Hand Crafted Hors d’Oeuvres
Lamb Chops
individual lamb chops, roasted and served with black olive spread
Seared Scallops, Apple-Cucumber Confit Salad
ginger-lemongrass aioli
BBQ Pork and Papaya, Crisp Wonton
Caramelized Onions, Figs and Goat Cheese Pizza
Salad Course
Grilled Summer Peaches, Prosciutto & Arugula
balsamic vinaigrette
Entrée
Juniper-Crusted Short Ribs
toasted pine-nuts, cabernet maple syrup reduction
Roasted Sweet Potato, Date, Bell Pepper Hash
onions, garlic, chives, smoked paprika
Grilled Market Vegetables
broccolini, red peppers, eggplant, shishito peppers, asparagus
Miso-Glazed Black Cod, Chili Threads
Mushroom Risotto Cake
Grilled Market Vegetables
broccolini, red peppers, eggplant, shishito peppers, asparagus