Holiday Micro Events

SMALL BITES
CHOOSE THREE

Arancini, short rib, pomegranate drizzle

Goat cheese filled dates, local honey drizzle, crushed almonds, micro arugula

Brie, Leek & Cranberry tart

Garlic-Rosemary Roasted Shrimp +$2

Crab & Vegetable Roll +$2

Deviled Eggs, bacon marmalade, chives *Add crab, or caviar +$4

Sweet potato bites, toasted marshmallow, candied pecan

Bourbon glazed Meatballs

Lamb Bacon, Persimmon chutney & mint yogurt

Bacon wrapped Chorizo Stuffed Dates

Stuffed Cremini Mushroom (VG)

SEASONAL SALAD
CHOOSE ON

Winter Greens, brulee goat cheese, herbs de provence, shaved radish, sourdough crostini, walnuts, red Anjou pear & pomegranate-balsamic dressing +$2

Shaved brussels sprouts & Napa cabbage salad, honey crisp apples, pecans, romano cheese, meyer lemon vinaigrette

Fall Panzanella, red pears, roasted delicata, dried cranberries, grilled bread, pepitas & apple cider dressing

Red & Yellow Endive & Arugula Salad, pepitas, grapes, blue cheese & hazelnut dressing

Chicory Caesar salad, torn garlic croutons, Boquerones

ENTRÉE
CHOOSE ONE

Brick Chicken, lacinato kale & maitake fricassee with pommes puree & black truffle jus

Roasted pork chop, apple cider glaze, choucroute & sweet potato puree

Christmas Bistro Filet, rosemary jus, wood-baked honey nut squash, stuffed with wild rice & fontina fonduta

Upgrade to New York +$5, filet mignon +$20

Citrus Glazed Salmon, salt baked ruby beets, parsnip puree & pomegranate mostarda +$5

Duck confit, glazed autumn root vegetables, creamed swiss chard, honey poached cranberries, fried sage, pommery mustard jus +$8

Caramelized Scallops, satsuma mandarin, cauliflower puree, Romanesco florets, capers & brown butter-beurre blanc & frisee +$12

Red wine braised boneless beef short rib, celery root trio, toasted walnuts, honey crisp apple +$10