Andrea & Stuart
A perfect day in wine country.
Vendors:
Catering: Park Avenue Catering
Wedding Planner: Dandelion Events
Photography: Daniel Neal
Venue: Viansa Winery
Flowers: Angella Floral Arts
Decor: Encore Events Rentals
Entertainment: DJ Jeremy Productions
Dessert: Noble Folk
Tray Passed Small Bites
Grilled Peach-Tomato Bruschetta, bocconcini, micro basil
Shortrib Grilled Cheese, onion jam, horseradish crema
Ahi Tuna Tartare, wasabi aioli, sesame crisp
Summer Tartare Tostada, avocado, cucumber, mango, cilantro
Plated Salad Course
Crispy Chickpea & Summer Lettuce Salad, avocado, shaved radish, yogurt-dill dressing, za’atar
Family Style Main Course
Bistro Filet, fig-balsamic bordelaise
Grilled Salmon, shaved fennel, preserved lemon, sauce romesco
Roasted Brussels Sprouts & Red Bell Pepper, brown sugar-bacon marmalade
Herb Roasted Garlic-Rosemary Red Potatoes
Orecchiette Pasta, white wine, garlic, pine nuts, broccoli rabe, caramelized onions, sun
dried tomatoes, parmesan
French Epi Bread, olive oil
Late Night Pizza Station
Margherita Pizza, tomato, belfiore mozzarella curd, basil
Caggiano Sausage, Baby Spinach, Caramelized Onion
