Corporate Employee Appreciation Dinner

This company knows how to beat the winter blues!

Vendors:

Catering: Park Avenue Catering

Photography: The Vanity Portrait Studio

Venue: Bricoleur Vineyards

Rentals: Bright Event Rentals

Flowers: Vanda Floral Design

entertainment: Pop Rocks

Tray Passed Small Bites

Pimento Cheese Croquettes, pimento aioli

Ahi Tuna Tartare, wasabi aioli, sesame crisp

Crispy Bacon-Wrapped Chorizo Filled Dates, balsamic glaze

Shortbread, blue cheese, truffled honey, pine nuts & currants

Salad

Winter Greens, Brulee Goat Cheese, herbs de provence, shaved radish, sourdough crostini, walnuts, red Anjou pear & pomegranate-balsamic dressing

Duet Course

Roasted Bistro Filet and Brick Chicken, potatoe puree, roasted baby heirloom carrots, maitake mushrooms, black truffle jus

Mushroom & Root Vegetable “Bolognese”, polenta cake, violife parmesan and hydro watercress

Full Circle Bakery French Epi Bread and Olive Oil

Dessert Station

Bourbon Caramel Apple Mason Jar Crisp, brown butter-oat streusel crumble

Triple Chocolate Cream Cheese Brownies

Vanilla Cupcake with Snickerdoodle Frosting