Keeley & Kevin
For Keeley and Kevin no detail is too small.
Passed Hors D’oeuvres
Summer Tartare Tostada, avocado, cucumber, mango, cilantro
Pimento Cheese and Pork Belly Popper, jalapeño ranch drizzle
Prosciutto & Fig Pizzetta, arugula, goat cheese, balsamic reduction
Journeymen Soppressata Pizzetta, roasted peppers, chili oil
Salad Course
Hearts of Romaine Caesar, parmesan crisps, sourdough croutons
Entrée
Bistro Filet, bacon-chili marmalade, wild mushrooms, red wine sauce
Roasted Salmon, garlic-herb crust, lemon-lime beurre blanc, sugar snap peas
Three Cheese Ravioli, Baby Spinach & Herbs, tuscan tomato sauce
Smashed & Roasted Fingerling Potatoes
Full Circle Bakery French Epi Bread
Dessert
Chocolate Chip cookies
Late Night Snack
Short Rib Grilled Cheese, sourdough, onion jam, horseradish
Plain Grilled Cheese