Laguna De Santa Rosa Foundation Fundraiser
Foundation fundraiser for the restoration and conservation of Sonoma County's famous wetlands.
Vendors:
Catering: Park Avenue Catering
Host: Laguna de Santa Rosa Foundation
Venue: Laguna Environmental Center
Photography: Will Bucquoy
Event Planner: Samantha Paull Planning & Consulting
Decor: Encore Events Rentals
Small Bites
Miniature Crabcakes, old bay mayo, chives
Crispy Bacon-Wrapped Chorizo Filled Dates, balsamic glaze
Chanterelle & Fava Bean Tarts, cherry belle radish, soft herbs
Parmesan Crisp, whipped chevre, toasted pine nuts, black pepper
Grilled Shrimp Skewer from Ooni Oven, chipotle aioli, micro cilantro
First Course
Golden Beet Salad, mixed greens, frisee, grilled red onion rings, toasted pistachios, onion, almond milk labne
Family Style Main Course
Roasted Dry Aged Flannery New York, malabar pepper sauce
Brick Chicken, overripe strawberry harissa
House Made Gnocchetti Sardi Pasta, fava beans, porcini mushrooms, chevre, green garlic pesto, toasted sunflower seeds
Simply Roasted Spring Vegetables, herbs & garlic olive oil
Full Circle Bakery Sourdough Rolls
Family Style Mini Dessert
Strawberry Rhubarb Mason Jar Crisp, Citrus Shortbread Crumble
Chocolate Pie with Toasted Marshmallow
Mini Creme Brulee with Raspberries, crisp caramelized sugar & seasonal berry garnish
