Mai & Alex

Small Bites

Summer Vegetable Rolls, rice wine chili dipping sauce

Prosciutto & Goat Cheese Pizzetta, arugula, fig-balsamic reduction

Mini Duck Confit Tostada, black eyed pea puree, charred corn salsa, cilantro

Chevre & Sundried Tomato Tart

Salad Course

Peach Salad, summer lettuces, goat cheese, grilled onion rings, toasted pecans, champagne vinaigrette

Entree

Bistro Filet, fig-balsamic bordelaise

Lemon-Oregano Roasted Chicken Breast, plums, castelvetrano olives, capers, garlic, white wine

Summer Corn Ravioli, crushed tomato sauce, local olive oil, torn mint, garlic, PARMESAN

Crispy Mascarpone-Polenta Cakes

Simply Roasted Summer Vegetables, herb & garlic olive oil

Full Circle Bakery French Epi Bread

Dessert Bar

Blackberry Crumb Bar

Blueberry Pastry Cream & Lemon Glaze Eclair

Peach Mason Jar Crisp

Citrus Shortbread Crumble

late night pizza bar

Margherita Pizza, tomato, belfiore mozzarella curd, basil

Spicy Italian Caggiano Sausage Pizza, baby spinach, caramelized onion

Cheese Wheel Station, sliced bread, crackers, fruit, nuts, truffled honey, quince paste